Inside Gordon Ramsay’s Billion‑Dollar Empire

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After a devastating injury ended his soccer career at just 18, Gordon Ramsay rebuilt his life in the kitchen — going on to earn Michelin stars, launch hit TV shows and build a global restaurant empire spanning nearly 100 locations. Speaking with CNBC's Tania Bryer at his latest London opening, Ramsay shares how discipline, delegation and determination shaped his rise from setback to success. 00:00 - Intro 00:50 - Gordon's Newest Restaurant 02:23 - The Hospitality Climate 04:00 - The Gordon Ramsay Empire 05:25 - Taste Test 06:22 - Gordon's Early Pivot 07:45 - Mentors & Michelin Stars 09:50 - Gordon's TV Career 13:55 - What is Success? #CNBC #CNBCMeets #GordonRamsay ----- Subscribe: @cnbci CNBC International Live: @cnbcinternationalive LinkedIn: https://www.linkedin.com/showcase/cnbc-international/ TikTok: https://www.tiktok.com/@cnbci Facebook: https://www.facebook.com/cnbcinternational Instagram: https://www.instagram.com/cnbcinternational/ Threads: https://www.threads.net/@cnbcinternational X: https://twitter.com/CNBCi Telegram: https://t.me/cnbci WhatsApp: https://bit.ly/CNBCiWhatsApp