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TCRS Podcast Episode 25 - Cooke Seafood History Growth Diversity and Sustainability

TCRS Podcast Episode 25 - Cooke Seafood History Growth Diversity and Sustainability

5:12 · 10 027 écoutes

De l'album The Center for Responsible Seafood

Description

Joel Richardson and Michael Szemerda of Cooke discuss the company’s history, its tremendous growth trajectory, its diverse portfolio in both aquaculture and wild capture fisheries around the world, and its strong commitment to sustainability.

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