Nestlé Sustainable Sourcing Programme & Crop's

Description

Since 2019, the Nestlé Sustainable Sourcing Programme for Vegetables, coordinated by Fundación Global Nature and Sustainable Agriculture Network (SAN), has been working with vegetables producers in Badajoz, Spain, where they have implemented innovative and practical projects to lower GHG emissions, enhance in-farm biodiversity and support their farmers’ base in the transition to regenerative agriculture.