Andy Baraghani on Yearning for Flavor Across Boarders

Paglalarawan

Andy Baraghani is the internet’s favorite second-generation Iranian American cook, Bon Appétit alum, and James Beard Award-winning author. He joins the show to discuss how his multicultural upbringing and global travels, from Vietnam to Beirut to Sicily, continually shape and expand his culinary identity.Traveling Through is proudly presented by Capital One. Eligible cardholders can book unforgettable experiences at entertainment.capitalone.com.Photo Credits: - Souk El Tayeb - Post Ranch InnSee omnystudio.com/listener for privacy information.